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Services and Offerings
Holistic Garden
Container garden workshop: Learn the basics of gardening in small spaces. Our instructors will teach you how to grow fragrant herbs and vegetables in containers. Materials and plants for this class are included with registration. $20 per person
Research and Demonstration Kitchen (in person)
Cooking demonstration: Learn how to prepare different healthy recipes with seasonal produce. Our instructors will show you how to prepare different recipes, while you sit back and relax. A sampling of the final menu will be offered. $60 per person
Cooking class: A seed to-plate experience. Harvest fresh vegetables and herbs in our Holistic Garden to prepare a delicious plant-forward recipe. Participants will enjoy the meal they create. $104 per person
Research and Demonstration Kitchen (virtual)
Cooking demonstration: Our instructors will show you how to prepare different recipes during a live-streamed virtual demonstration. This is a great option for groups to learn a new recipe or cooking technique and ask questions in real time. $250
Cooking class: Learn healthy cooking techniques while cooking along from your kitchen. Our virtual cooking class is streamed live. Recipes, handouts, and two RD/CHES CEUs are included. Participants are expected to shop ingredients ahead of time. $400
Simulation Lab
Malnutrition workshop at UTHealth Houston: This workshop will provide your group the skills to identify malnutrition in patients. The lecture is followed by a hands-on demonstration of the NFPE using our high-fidelity manikin. $235 per person
Malnutrition workshop at your facility: A shortened version of our 1.5 day malnutrition workshop, this interactive workshop will provide your group with skills to identify malnutrition in patients. $125 per person - professional $75 per person - student
Other
Lectures: Your group has questions - our culinary dietitians have answers. Learn about various nutrition topics through our food-first lens. $150 (30 minute talk) $250 (60 minute talk)
Workshops: Enjoy a short presentation and a hands-on activity. Whether your group is looking to learn about on-the-go snacks or flavorful dressings, our culinary dietitians can meet them where they are for a fun and tasty experience. $450
Cookbook - How Good Food Works From Seed to Plate: A beautiful coffee table- style book with award-winning food photography. Inside the cookbook are more than 100 recipes that are healthy, delicious and easy to prepare in your home kitchen. $50
Dietitian CEUs: $30 per group
Happy Hour: Mocktails | Wednesday, December 17th, 2025 4:30-5:30pm Learn how to make tasty, balanced mocktails. Participants will learn how to make their own garnishes, decorative rims, and lower sugar mocktails. $60 per person
Workshop: Festive Snack Boards | Thursday, December 18th, 2025 4:30-5:30pm Learn how to put together a festive snack board for your holiday gatherings with Nourish culinary dietitians! Participants will build their own mini board. $85 per person
Make and Take: Holiday Cookies | Friday, December 19th, 2025 12-1pm Learn the basics of baking and decorating sugar cookies. Participants will decorate their own cookies and take them home. $65 per person
PAYMENT INFORMATION
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